Helping Miki prepare for her next exhibition, went shopping for frames at Ikea, for which she treated me to dinner in their restaurant. People complain Swedish cooks smother everything in cream sauce, but kötbullar med gräddsås och lingonsylt (meatballs with cream sauce and lingonberry jam) is pure nostalgia for me. Miki has conceived a passion for gräddsås, so the kitchen is stocked with little blue-and-yellow packets.
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